Kanto cooking is a kind of Japanese cuisine originated in Kanto, Japan, which is popular all over Asia. Bijia Mountain Kanto Cooking selection of FA grade gold line surimi, with high-quality ingredients, through special processing, made into ten different shapes and flavors, finally skewer. 10 kinds of ingredients, 10 pieces of Kanto cooking, fresh sweet smooth tender, sweet but not greasy, full of umami, soft springy, smooth delicious. No need to defrost, put the product and its own mixing bag together in boiling water for 5 minutes, you can make the same style of Kanto cooking by Rosen Convenience Store, ten delicious once enjoy!